Friday, July 5, 2013

Seychelles

Mahe from the plane
From Mahe to Praslin (Air Seychelles)

View from garden (Grand Anse - Amité)

First dinner, @Villas de Mer (Stir-fried fish with vegetables and rice, gluten free)
Finally! We made it to Praslin, just about to go to bed after two very long days, mostly spent on airplanes or in airports. The trip took longer than planned due to delays which pretty much changed our route completely, and also adding an extra stop to our flight plan. That resulted in us missing our domestic flight here in Seychelles. After a lot of worry, however, it all turned out just fine, and we were suddenly up in the air in one of those really tiny planes listening to the pilot saying: "We are expecting some turbulence during take off", ha, I thought, that is not what you wanna hear in such a small and, what seems to be, a fragile piece of machinery. Now, the pilot handled the rough weather without complications and we landed safely on a sunny, hot and extremely humid Praslin. Jeez, it feels good to be here!

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